Real Time Analysis of Bioanalytes in Healthcare, Food, Zoology and Botany
نویسندگان
چکیده
The growing demand for real time analysis of bioanalytes has spurred development in the field of wearable technology to offer non-invasive data collection at a low cost. The manufacturing processes for creating these sensing systems vary significantly by the material used, the type of sensors needed and the subject of study as well. The methods predominantly involve stretchable electronic sensors to monitor targets and transmit data mainly through flexible wires or short-range wireless communication devices. Capable of conformal contact, the application of wearable technology goes beyond the healthcare to fields of food, zoology and botany. With a brief review of wearable technology and its applications to various fields, we believe this mini review would be of interest to the reader in broad fields of materials, sensor development and areas where wearable sensors can provide data that are not available elsewhere.
منابع مشابه
Mushrooms—Biologically Distinct and Nutritionally Unique
Mushrooms are fungi, biologically distinct from plant- and animal-derived foods (fruits, vegetables, grains, dairy, protein [meat, fish, poultry, legumes, nuts, and seeds]) that comprise the US Department of Agriculture food patterns operationalized by consumer-focused MyPlate messages. Although mushrooms provide nutrients found in these food groups, they also have a unique nutrient profile. Cl...
متن کاملStable Isotope Application in Animal Nutrition Science
The application of stable isotope analysis (SIA) has become a standard scientific approach in Agricultural and Ecological researches and, more in general, in several disciplines such as biology, botany, zoology, organic chemistry, climatology, and nutrition. The main objectives of this paper are (1) to provide a simple definition of stable isotopes and (2) to illustrate analytical measurement m...
متن کاملتعیین ارزش تشخیصی روش آنالیز منحنی ذوب مبتنی بر Multiplex Real time برای شناسایی گونه های انتروکوکوس
Background and purpose: Enterococci as a group of bacteria infecting raw foods and dairy products can contaminate different food products. The purpose of this study was to isolate strains of enterococci based on the Real time PCR method using melting curve analysis in food samples. Materials and methods: In this experimental study, 510 samples were collected from which 138 different samples ...
متن کاملBiosynthesized Zinc Oxide nanoparticles control the growth of Aspergillus flavus and its aflatoxin production
The infection of Aspergillus flavus and its aflatoxin production pose a severe threat to humans, animals as well as plants life. Their inhibition using green techniques are considered as one of the important challenges. The present study outlines the antifungal activity of the ZnO nanoparticles (NPs) synthesized from lemongrass leaf extract and their effect on the mycelial growth of <e...
متن کاملSurvey-gap analysis in expeditionary research: where do we go from here?
V. A. FUNK*, KAREN S. RICHARDSON and SIMON FERRIER 1US National Herbarium, Department of Botany, National Museum of Natural History, Smithsonian Institution MRC 166, Washington D.C 20013-7012, USA "^Cooperative Research Centre for Rainforest Ecology and Management, Department of Zoology and Entomology, University of Queensland, St Lucia, Qld. 4072, Australia New South Wales Department of Enviro...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
دوره 18 شماره
صفحات -
تاریخ انتشار 2017